{"id":384192,"date":"2020-04-23T13:17:03","date_gmt":"2020-04-23T11:17:03","guid":{"rendered":"https:\/\/lsf-france.com\/?p=384192"},"modified":"2020-06-02T12:15:54","modified_gmt":"2020-06-02T10:15:54","slug":"las-recetas-francesas-del-equipo-lsf-2","status":"publish","type":"post","link":"https:\/\/lsf-france.com\/es\/consejos-e-ideas\/las-recetas-francesas-del-equipo-lsf-2\/","title":{"rendered":"Las recetas francesas del equipo LSF #2"},"content":{"rendered":"

[vc_row css=\u00bb.vc_custom_1541158463892{margin-top: 20px !important;}\u00bb][vc_column width=\u00bb2\/3″][vc_single_image image=\u00bb33859″ alignment=\u00bbcenter\u00bb style=\u00bbvc_box_outline_circle_2″][vc_column_text]<\/p>\n

Las recetas francesas favoritas de L\u00e9a<\/h2>\n

Le g\u00e2teau au chocolat<\/h3>\n

[\/vc_column_text][vc_single_image image=\u00bb384198″ img_size=\u00bbfull\u00bb alignment=\u00bbcenter\u00bb label=\u00bb\u00bb][vc_column_text]<\/p>\n

L\u00e9a vous partage la recette du g\u00e2teau au chocolat de sa famille. En toute objectivit\u00e9 ce g\u00e2teau est le meilleur du monde ! \ud83d\ude09<\/em><\/p>\n

Les ingr\u00e9dients:<\/strong><\/p>\n

4 oeufs<\/strong><\/p>\n

\"\"<\/p>\n

80 grammes de farine de bl\u00e9<\/strong><\/p>\n

\"\"<\/p>\n

180 grammes de sucre<\/strong><\/p>\n

\"\"<\/p>\n

250 grammes de chocolat noir (p\u00e2tissier)<\/strong><\/p>\n

\"\"<\/p>\n

1 sachet de levure<\/strong><\/p>\n

\"\"<\/p>\n

1 sachet de sucre vanill\u00e9<\/strong><\/p>\n

\"\"<\/p>\n

1 pot de cr\u00e8me fra\u00eeche ( 20 cl)<\/strong><\/p>\n

\"\"<\/p>\n

 <\/p>\n

Pr\u00e9paration:<\/strong><\/p>\n

    \n
  1. \n
      \n
    1. Pr\u00e9chauffez votre four \u00e0 thermostat 5<\/li>\n
    2. Mettre la farine et la levure dans un saladier.<\/li>\n
    3. Rajouter le sucre et le sucre vanill\u00e9. Bien m\u00e9langer.<\/li>\n
    4. Ajouter les \u0153ufs au m\u00e9lange. M\u00e9langer pendant deux minutes sans s’arr\u00eater.<\/li>\n
    5. Faites fondre votre chocolat au bain marrie ou \u00e0 feu doux dans une casserole. Laissez refroidir le m\u00e9lange et ajouter le \u00e0 la pr\u00e9paration ant\u00e9rieure.<\/li>\n
    6. Verser la cr\u00e8me fra\u00eeche et m\u00e9langer jusqu’\u00e0 l’obtention d’une p\u00e2te onctueuse.<\/li>\n
    7. Versez dans un moule pr\u00e9alablement beurr\u00e9 et et farin\u00e9.<\/li>\n
    8. Fa\u00eetes cuir pendant 15 minutes \u00e0 thermostat 5.<\/li>\n
    9. Attention ! Il est important de ne pas ouvrir le four en cour de cuisson !<\/li>\n<\/ol>\n<\/li>\n<\/ol>\n

      A servir avec des pommes au four ou une glace \u00e0 la vanille !<\/p>\n

      Bon app\u00e9tit !<\/p>\n

      [\/vc_column_text][\/vc_column][vc_column width=\u00bb1\/3″ css=\u00bb.vc_custom_1547210270723{margin-bottom: 20px !important;background-color: #f2f2f2 !important;border-radius: 3px !important;}\u00bb][vc_widget_sidebar sidebar_id=\u00bbsecondary-sidebar\u00bb el_class=\u00bbsidebarborder\u00bb][\/vc_column][\/vc_row][vc_row][vc_column][vc_single_image][\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"

      [vc_row css=\u00bb.vc_custom_1541158463892{margin-top: 20px !important;}\u00bb][vc_column width=\u00bb2\/3″][vc_single_image image=\u00bb33859″ alignment=\u00bbcenter\u00bb style=\u00bbvc_box_outline_circle_2″][vc_column_text] Las recetas francesas favoritas de L\u00e9a Le g\u00e2teau au chocolat [\/vc_column_text][vc_single_image image=\u00bb384198″ img_size=\u00bbfull\u00bb alignment=\u00bbcenter\u00bb label=\u00bb\u00bb][vc_column_text] L\u00e9a vous partage la recette du g\u00e2teau […]<\/p>\n","protected":false},"author":2303,"featured_media":384198,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"content-type":"","footnotes":""},"categories":[237],"tags":[240,239],"class_list":["post-384192","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-consejos-e-ideas","tag-receta-es","tag-recipe-es-2"],"acf":[],"_links":{"self":[{"href":"https:\/\/lsf-france.com\/es\/wp-json\/wp\/v2\/posts\/384192","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lsf-france.com\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lsf-france.com\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lsf-france.com\/es\/wp-json\/wp\/v2\/users\/2303"}],"replies":[{"embeddable":true,"href":"https:\/\/lsf-france.com\/es\/wp-json\/wp\/v2\/comments?post=384192"}],"version-history":[{"count":0,"href":"https:\/\/lsf-france.com\/es\/wp-json\/wp\/v2\/posts\/384192\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lsf-france.com\/es\/wp-json\/wp\/v2\/media\/384198"}],"wp:attachment":[{"href":"https:\/\/lsf-france.com\/es\/wp-json\/wp\/v2\/media?parent=384192"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lsf-france.com\/es\/wp-json\/wp\/v2\/categories?post=384192"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lsf-france.com\/es\/wp-json\/wp\/v2\/tags?post=384192"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}