French & Cooking

FRENCH AND COOKING COURSES IN FRANCE

Learn French while cooking

Standard

20 group classes
(45 Min)

Cooking

2 cooking classes
(3h)

Workshops

2 workshops per week
(45 Min)

e-Learning

Specific “Cooking” modules

Total

22h of classes per week

In addition to the standard courses, you take cooking classes with a chef two afternoons a week.

The “French & Cooking” courses are an ideal formula for students who wish to improve their French while enjoying the pleasures of French gastronomy and discovering the secrets of its famous cuisine. This programme is available all year round, for all levels of French and cooking.

In a standard course, you develop all your skills to progress in French. The cooking classes take place in a very well equipped professional kitchen located 15 minutes walk from LSF. Our chef welcomes students in the kitchens of their restaurant.

Cooking Classes

Thanks to a dynamic and creative teaching, the students create a dish and a dessert which they then enjoy together at the end of the workshop.

Examples of menus:

Creamy leek and curry soup.

Filet mignon with apples and cider cream.

Lemon meringue pie with speculos.

Salted macaroons with flathead salmon.

Sea bream fillet, walnut oil emulsion, roasted mushrooms.

Raspberry and lychee macaroons.

Course objectives

Key points

Booking form

Any questions? Contact us: